French Vinaigrette Seasoning
Live in the moment! This classic seasoning blend makes a great salad even more distinguished.
Brown mustard, sugar, sea salt, black pepper, garlic, fennel, thyme, rosemary, tarragon, basil, and chives.
French Vinaigrette Recipe: Mix 2 tablespoons of “The Romaines of the Da” blend with 3 tablespoons warm water in a small jar or bowl. Allow to sit for a few minutes, then add 1/2 cup red wine vinegar 1/2 cup olive oil, and shake or mix well to combine.