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Julie Carrick Dalton’s New Hampshire Maple-Walnut Scones and Blueberry Compote

Julie Carrick Dalton’s New Hampshire Maple-Walnut Scones and Blueberry Compote The image that launched Waiting for the Night Song was of young girls in a rowboat picking blueberries from a wild shoreline, lush with berry bushes, pine trees, and sugar maples. I let my blueberry and maple syrup obsessions run wild as I created a […]

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Ellery Adams: Raspberry White Chocolate Scones Recipe

Visitors to Miracle Springs, North Carolina, find themselves ogling the display shelves in The Gingerbread House Bakery. They’ve heard that no one can bake a scone quite like Hester Winthrop. Her pastry is feather-light and buttery. Her flavors are fresh, vibrant, and perfectly spiced. If you’re lucky, she might make you a Comfort Scone—a scone […]

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